DESSERT MENU

  • Date: 1. Dezember 2016

  • HOMEMADE CARAMEL PUDDING

    • 890 Rp.

    garnished with whipped cream and fruits

  • ICED COFFEE

    • 1080 Rp.
    • small serving 880 Rp.

    Specialty of the house refined with coffee liqueur and garnished with whipped cream

  • „BRÄNNTI CREME“-CARAMEL CUSTARD

    • 1120 Rp.
    • small serving 920 Rp.

    just like granny used to make it

  • BANANA SPLIT - MAX HAVELAAR BANANA

    • 1350 Rp.

    vanilla ice cream hugged by a banana with hot chocolate topping and whipped cream 

  • WARM CHOCOLATE CAKE

    • 1380 Rp.

    with vanilla ice cream and whipped cream 

  • COUPE DANEMARK

    • 1250 Rp.
    • small serving 950 Rp.

    Always a highlight! delicious vanilla ice cream with hot chocolate sauce and whipped cream 

  • MERINGUE WITH WHIPPED CREAM

    • 950 Rp.

  • MERINGUE WITH ICE CREAM AND WHIPPED CREAM

    • 1250 Rp.

  • ICE CREAM AND SORBETS

    • 380 Rp.
    • with whipped cream 200 Rp.

    vanilla, coffee, lemon, plu

  • LEMON SORBET WITH VODKA

    • 2 scoops 9.50 Rp.
    • 3 scoops 12.90 Rp.

  • PLUM SORBET WITH VIEILLE PRUNE (PLUM BRANDY)

    • 2 scoops 9.50 Rp.
    • 3 scoops 12.90 Rp.